Melanoidin Gold Malt - Montana Craft Malt

Discover Montana Craft Malt's Melanoidin Gold Malt! • High - quality malt following a traditional German recipe. • Adds rich honey sweetness, subtle stone fruit notes, and biscuity undertones to your beers. • Ideal for a wide range of beer styles including pale lagers, IPAs, and stouts! This malt offers excellent extract potential and mimics the characteristics of a decoction mash. With a lower color than most melanoidin - style malts, it won't overwhelm lighter beer styles. Recommended usage is up to 10% for lighter beers and up to 20% for stouts. It's grown and malted right in Montana, ensuring top - notch quality. Click here for a full sack option. Montana Craft Malt is committed to sustainability and precision malting, providing consistent flavor and performance. Melanoidin Gold Malt is a must - have for craft brewers seeking reliable extract and a clean malt profile.

Melanoidin Gold Malt is perfect for craft brewers who want to add complexity and flavor to their beers. It can be used in a variety of beer styles like pale lagers, pale ales, IPAs, stouts, and Festbiers. The malt has a color range of 4.9–10.1°L (6–13 SRM), moisture content of ≤5.0%, extract potential of ≥80% FGDB, and protein content of ≤12.5%. It's grown and malted in Montana, ensuring high - quality and sustainable production.