• Unleash Exotic Fruitiness: Lunar Crush Lager, from Omega's Thiolized™ series, biotransforms thiol precursors for a wave of passion fruit, guava, and New Zealand Sauvignon Blanc flavors.
• Perfect for Hop - Forward Styles: This isn't your ordinary lager yeast. It's the ideal partner for complex, hop - forward beer styles or for crafting something brand new.
• Wide Temperature Range: With a temp range of 50 - 65 °F, it offers flexibility in brewing. Lunar Crush Lager Yeast has 70 - 78% attenuation, medium flocculation, and 9% ABV alcohol tolerance. Available only in the US due to international regulations on modern gene - edited organisms.
Lunar Crush Lager Yeast is great for homebrewers and professional brewers who want to create unique, flavorful beers. Use it when brewing complex, hop - forward styles or when you want to simplify your recipe for a bold thiol expression. It works well within a temperature range of 50 - 65 °F, has an attenuation of 70 - 78%, medium flocculation, and can tolerate up to 9% ABV.
