• Discover WildBrew™ Philly Sour, the all - in - one solution for creating innovative sour beers! • This pure strain of active dried yeast, hand - picked by the University of the Sciences in Philadelphia, ferments and sours your beer in one easy step. • It produces lactic acid, giving your beer a refreshing acidity and delightful stone fruit notes. Ideal for Berliner Weisse, Gose, American Lambic Style, American Wild Ales, and Sour IPAs! Don't miss out on the simplicity and deliciousness of crafting sessionable sour beers with WildBrew™ Philly Sour.
WildBrew™ Philly Sour yeast is perfect for homebrewers and professional brewers who want to create sour beers easily. Use it when making traditional sour beer styles like Berliner Weisse or trendy Sour IPAs. This 500g pack of yeast works best at a fermentation range of 68 - 77°F and can tolerate up to 9% ABV. With high attenuation and flocculation, it's a reliable choice for brewing sour, refreshing beers with red apple, stone fruit, and peach aromas.
