Hop Juice IPA All Grain Recipe

Discover the amazing Hop Juice IPA All Grain Recipe! This was specially crafted for Big Brew 2004 by Tom Nickel. • Exceptional Recipe: From industry experts at Oggi's, Left Coast Brewing Co., and O'Brien's Pub. • High Alcohol Content: With 7.31% ABV for a bold taste. • Intense Bitterness: Anticipated 102 IBU for hop lovers. Dry yeast is optional, original calls for Wyeast or White Labs. Yield: 5 Gallons. Original Gravity: 1.076. Final Gravity: 1.019. Color / SRM: 9.39. Specialty Grains: none. Hops: HBU Packs, Centennial, Chinook, Columbus, Amarillo. Recipe includes Base Malt Grain, Specialty Grains & Hops. View instructions here.

This Hop Juice IPA All Grain Recipe is perfect for home brewing enthusiasts who love a strong and bitter beer. Use it at home for a weekend brewing project. It yields 5 gallons of beer with an alcohol content of 7.31%. It's a great choice for those who enjoy intense hop flavors.