Utah HB51 Collaboration Amber All Grain Recipe

• Big Brew 2009 Special Recipe • Optional Dry Yeast, Authentic with Wyeast or White Labs • Yields 5 Gallons of Amber Goodness! Dry yeast is optional, but original recipe calls for Wyeast or White Labs. Yield: 5 Gallons. Original Gravity: 1.045. Final Gravity: 1.012. Color / SRM: Amber. Alcohol by Volume: 4.30%. IBU (anticipated, alpha acids can fluctuate): 26. Specialty Grains: Munich, CaraMunich. Hops: Columbus, Centennial. Recipe Includes: Base Malt Grain, Specialty Grains & Hops. View The Utah HB51 Collaboration Amber All Grain Recipe Instructions here.

This Utah HB51 Collaboration Amber All Grain Recipe is perfect for homebrewers looking to create a unique and delicious amber beer. Whether you're brewing for a party or just for yourself on a weekend, this recipe will surely impress. The recipe yields 5 gallons of beer with an alcohol by volume of 4.30%. It's great for those who enjoy amber - colored beers and want to try a recipe with Munich and CaraMunich specialty grains and Columbus, Centennial hops.