Unleash Your Inner Distiller with Our Rye Whiskey Kit!
Are you ready to create a bold and spicy rye whiskey? Our Rye Whiskey All Grain Distilling Recipe Kit is your ticket to distilling excellence.
• Authentic Flavor: Craft a rye whiskey with a distinctive peppery bite, balanced sweetness, and a full - bodied mouthfeel using a traditional mash bill of Rye Malt, Flaked Corn, and Distiller Malt.
• Enzyme - Assisted Process: Alpha - Amylase and Glucoamylase enzymes are included to ensure full starch conversion during mashing and fermentation, maximizing fermentable sugars and alcohol production.
• Premium Ingredients: Fermented with Still Spirits Distiller’s Range Whiskey Yeast and with Still Spirits Turbo Clear for a clean wash, this kit is designed to produce 5 gallons of wash at 9.5% ABV, ready to be distilled into a flavorful rye whiskey.
This kit produces 5 gallons of wash, perfect for distilling an authentic rye whiskey. Explore our full lineup of distilling kits now!
Rye Whiskey Brewing Notes:
- Style: Rye Whiskey
- Included Yeast: Still Spirit's Distiller's Range Whiskey
- Fermentation Range: 68 - 95 °F
- Original Gravity (OG): 1.075
- 5 Gallon Wash ABV: 9.5%
Key Characteristics of Rye Whiskey:
- Classic Rye Spice - A mash bill of rye, corn, and distiller's malt creates a whiskey with a bold, spicy kick and smooth sweetness.
- Enzyme - Assisted Mashing - Ensures full starch conversion for maximum alcohol production.
- Traditional Pot Distillation - Enhances the spicy rye character and promotes a smooth yet complex final spirit.
- Aging Potential - Perfect for aging on oak to develop deeper notes of vanilla, caramel, and toasted grain.
More About Rye Whiskey
Rye whiskey has a long history in American distilling, known for its bold, spicy character and grain - forward complexity. Aged in oak barrels, rye whiskey develops warm flavors of caramel, spice, and toasted grain, making it a favorite for both sipping and classic cocktails.
Whisky vs. Whiskey: What’s the Difference
The difference between whisky and whiskey primarily comes down to geography and tradition:
- Whisky (no 'e') - Used in Scotland, Canada, and Japan.
- Whiskey (with 'e') - Used in Ireland and the United States.
Why the Difference
The spelling variation dates back to the 19th century, when Irish distillers added an 'e' to distinguish their whiskey from Scottish whisky. This convention was later adopted by American distillers.
This Rye Whiskey All Grain Distilling Recipe Kit is perfect for home distillers who love the rich and spicy flavor of rye whiskey. Whether you're a beginner looking to start your distilling journey or an experienced distiller wanting to try a new recipe, this kit is for you. You can use it at home to create your own unique rye whiskey, which can be enjoyed on its own or used in classic cocktails. The kit is designed to produce 5 gallons of wash with an original gravity of 1.075 and a target ABV of 9.5%. It's easy to use, with included enzymes to ensure a great fermentation process.