Vagabond Gingered Ale All Grain Recipe

Big Brew 2003
• Well - rounded and easy - to - drink porter
• Unique blend of chocolate, roast, crystal malt and ginger spiciness
• Yields 5 gallons of delicious ale
View The Vagabond Gingered Ale All Grain Recipe Instructions here.

This Vagabond Gingered Ale all - grain recipe is perfect for home brewing enthusiasts looking to create a unique and delicious porter. Whether you're having a party with friends or relaxing after a long day, this ale will be a great companion. The recipe yields 5 gallons of ale, with an alcohol by volume of 5.87%. It uses a blend of specialty grains like Crystal 40L, Chocolate, and Black, along with HBU Pack and Willamette hops, and a touch of ginger root to give it a special spiciness.