Classic American Pilsner All Grain Recipe

• Well - rounded and easy to drink for any occasion! • Ideal crossover beer for macro - beer drinkers • Dry yeast option available! With understated malt and hop profiles, this Classic American Pilsner is a must - try. Dry yeast is optional, but the original recipe calls for Wyeast or White Labs. Yield: 5 Gallons. Original Gravity: 1.055. Final Gravity: 1.014. Color / SRM: 4. Alcohol by Volume: 5.40%. IBU (anticipated, alpha acids can fluctuate): 39. Specialty Grains: Flaked Corn, Sauermalz. Hops: Sterling. Recipe Includes: Base Malt Grain, Specialty Grains & Hops. View The Classic American Pilsner All Grain Recipe Instructions here.

This Classic American Pilsner All Grain Recipe is perfect for any social gathering, whether it's a backyard barbecue or a friendly get - together. It's great for both home - brewing enthusiasts and those friends who usually drink macro beers. With a yield of 5 gallons, it can serve a good number of people. The beer has an alcohol by volume of 5.40% and a color rating of 4 SRM, offering a light and refreshing taste.