High Diastatic Power Distiller's Malt - Rahr

• Crafted from North American barley for a superior base. • Boasts extremely high diastatic power and alpha - amylase for efficient distilling. • Offers high levels of FAN for excellent yeast nutrition. Rahr's distiller's malt is processed to maximize enzymatic activity, with a typical diastatic power of 220° Lintner. Ideal for distillers seeking top - notch performance.

This malt is perfect for professional distillers and home distilling enthusiasts. Use it when you're crafting high - quality spirits. It's made from North American barley, ensuring a reliable supply of key nutrients for yeast. While no specific size or weight is given, it's designed to offer high diastatic power and FAN levels to enhance your distilling process.