Dark Munich

Discover the magic of Weyermann Dark Munich malt! • High Enzyme Content: Despite its dark color, it's packed with enzymes and can make up 100% of the grist. • Robust Malt Character: Enjoy a full - bodied beer with a deep amber color and smooth mouthfeel. • Rich Flavor Profile: Get notes of caramel, honey, and bread in every sip. Weyermann Dark Munich malt is a kilned lager - style malt crafted from top - quality, two - row, German spring barley. It's perfect for dark lagers, ales, especially Munich - style lagers, various bock styles, and German festival beers like Märzenbier, Festbier, and Oktoberfest. Originating from Weyermann in Germany, it's in the 8.0 - 9.9L range. All homebrew grains are sold by the pound.

Use this Weyermann Dark Munich malt when you're brewing dark lagers, ales, or German festival beers at home. It's great for both beginner and experienced homebrewers who want to add rich flavors to their brews. The malt is made from German spring barley, and the color range is 8.0 - 9.9L. It's sold by the pound, so you can buy as much as you need for your next brewing project.