Briess Light Roasted Barley

Discover the magic of Briess Light Roasted Barley from Chilton, Wisconsin! • Unique Unmalted Barley: Unlike chocolate and black malts, it offers a distinct flavor. • Intense Roast Flavor: With a dry and bitter edge, along with rich coffee - like notes. • Versatile in Brewing: Ideal for dry stout or adding color and a roasty touch to any dark beer. Get this 300°L roasted barley now and elevate your brewing game!

Use Briess Light Roasted Barley when you're brewing dry stout or any dark beer to add a unique flavor and deep color. It's perfect for homebrewers and professional brewers alike who want to experiment with different malt flavors. The barley is from unmalted barley and roasted to bring out coffee - like flavors, with a 300°L rating for a rich, deep brown color in your beer.