Discover the magic of Briess Cherrywood Smoked Malt! This malt is a game - changer for your brewing. • Small - batch production for premium quality. • Enzyme - active, bringing an intense, smooth, and sweet smoke flavor. • Ideal for a variety of beer styles like Bamberg - style Rauchbier and porters.
Use 5 - 10% in lighter styles for a noticeable smoke, or 30 - 60% in Bamberg - style lagers for a pronounced smoke character. It's sweeter than Briess Mesquite Smoked Malt and has a pleasant smoke aroma.
Details:
Malt Style: Smoked MaltFlavor: Pronounced smoke, Subtle fruity, Malty sweet, Smooth, CleanAroma: Pleasant smoke aroma
This 1 - lb Briess Cherrywood Smoked Malt is perfect for homebrewers and professional brewers alike. Use it to make Bamberg - style Rauchbier, porters, Oktoberfests, and Scottish ales. The malt is smoked over cherry wood in small batches, resulting in an enzyme - active malt with a smooth and sweet smoke flavor. Add it to your grist to create beers with a unique and delicious smoky character.